SALAD WITH FENNEL AND YOGHURT

It comprises a whole philosophy of life and represents the lifestyle of the Cretan people. The unique Cretan Diet is a healthy and tasty diet with centuries-old recipes and modern creative versions, which are always cooked, of course, with the same top quality pure products of the blessed Cretan earth. This diet is not just a variety of dishes presented on the table; it embodies a whole philosophy of life, the quality way of life of the Cretan people. The lucky ones that will visit the modern restaurants in the cities or the small taverns and cafes in the country will have wonderful experiences, participating in the life of the local people.

SALAD WITH FENNEL AND YOGHURT

INGREDIENTS

• 1 cup fresh fennel hearts
• 1 cup radishes, finely chopped
• 1 tsp fresh mint, finely chopped
• White pepper, freshly ground
• 1 cucumber, diced
• 2 cups yoghurt, strained
• 1 lemon, juiced
• Salt
• 
  
• PREPARATION
• Chop the fennels and mix with the cucumber and radishes. Add the lemon juice, season with salt and pepper and transfer the salad into a deep bowl. Add the cucumber and mint and mix all with a spatula for 2-3 minutes. Top the salad with the yoghurt and serve it garnished with the mint leaves.

Tell us about your experience

Share your experience from this spot with other users!
https://www.incrediblecrete.gr/